Lunch

Monday to Friday 12 – 2.15pm

Saturday 12 – 3pm

Sweet potato, coconut & chilli soup, crusty homemade bread (v) £6.50
Crispy salt & pepper squid with garlic aioli & leaves £8
Pan fried Cornish mackerel with warm potato salad & watercress £8.50
Smashed avocado with poached egg & chives served on toasted sourdough (v) £8.50
Caramelised red onion & goats cheese tart, dressed leaves (v) £8
Hearty butterbeans in homemade spicy tomato sauce, served on sourdough (v) £7.50
Pan-fried chicken breast, chilli, lime & coriander on toasted sourdough with salad £9
Pan-fried mushrooms, butternut squash & pine nuts, served on toasted sourdough (v) £8.50
Homemade chunky fish finger sandwich, rocket, tartare, lemon on homemade bread with fries £9
Fresh mussels in white wine, shallot, garlic & parsley, served with fries or bread £8/£14
Tagliatellie – tomato, kale pesto, goats cheese, toasted pine nuts (v) £13
28 day aged prime burger with homemade relish, coleslaw, baby gem, fries – add cheese/bacon, £1 each £13
Fish & chips – haddock in crispy beer batter, triple cooked chips, mushy peas, homemade tartare sauce £13.50
Honey roasted Wiltshire ham, fried egg & hand cut triple cooked chips £13
Gooey oven baked garlic & rosemary infused Camembert with homemade focaccia (v) £14
Mediterranean cured  meats sharer – Parma ham, Serrano ham & chorizo with marinated olives, homemade bread & dressed leaves £15
Chargrilled vegetable sharing board – Chargrilled, marinated peppers & vegetables, homemade bread, dressed leaves, red onion marmalade, hummus, marinated olives (v)  £14

Side Dishes

Mixed garden salad / triple cooked chips / fries / seasonal vegetables £3.00

Desserts

Chocolate brownie, vanilla ice-cream, salted caramel (v) £7.00
Blood orange posset, almond crumble, candied orange, homemade shortbread (v) £6.50
Peanut butter parfait, banana cake, honeycombe, salted caramel, chocolate tuille (v) £7.50
West Country cheese board, homemade chutney, celery and crackers (v) £8.50
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Our two AA rosette pub is looking to recruit a chef de partie to join our exciting team, where you will have the op… twitter.com/i/web/status/9…

About 11 hours ago from Marlborough Tavern's Twitter via Twitter Web Client

Lunch

Monday to Friday 12 – 2.15pm

Saturday 12 – 3pm

Sweet potato, coconut & chilli soup, crusty homemade bread (v) £6.50
Crispy salt & pepper squid with garlic aioli & leaves £8
Pan fried Cornish mackerel with warm potato salad & watercress £8.50
Smashed avocado with poached egg & chives served on toasted sourdough (v) £8.50
Caramelised red onion & goats cheese tart, dressed leaves (v) £8
Hearty butterbeans in homemade spicy tomato sauce, served on sourdough (v) £7.50
Pan-fried chicken breast, chilli, lime & coriander on toasted sourdough with salad £9
Pan-fried mushrooms, butternut squash & pine nuts, served on toasted sourdough (v) £8.50
Homemade chunky fish finger sandwich, rocket, tartare, lemon on homemade bread with fries £9
Fresh mussels in white wine, shallot, garlic & parsley, served with fries or bread £8/£14
Tagliatellie – tomato, kale pesto, goats cheese, toasted pine nuts (v) £13
28 day aged prime burger with homemade relish, coleslaw, baby gem, fries – add cheese/bacon, £1 each £13
Fish & chips – haddock in crispy beer batter, triple cooked chips, mushy peas, homemade tartare sauce £13.50
Honey roasted Wiltshire ham, fried egg & hand cut triple cooked chips £13
Gooey oven baked garlic & rosemary infused Camembert with homemade focaccia (v) £14
Mediterranean cured  meats sharer – Parma ham, Serrano ham & chorizo with marinated olives, homemade bread & dressed leaves £15
Chargrilled vegetable sharing board – Chargrilled, marinated peppers & vegetables, homemade bread, dressed leaves, red onion marmalade, hummus, marinated olives (v)  £14

Side Dishes

Mixed garden salad / triple cooked chips / fries / seasonal vegetables £3.00

Desserts

Chocolate brownie, vanilla ice-cream, salted caramel (v) £7.00
Blood orange posset, almond crumble, candied orange, homemade shortbread (v) £6.50
Peanut butter parfait, banana cake, honeycombe, salted caramel, chocolate tuille (v) £7.50
West Country cheese board, homemade chutney, celery and crackers (v) £8.50