Served Monday to Saturday, 5 – 9.00pm
| Small plates – 3 for £15 | |
|
Pressed pork belly terrine with Serrano ham and black garlic mayonnaise (df)
|
£5.50 |
| Tandoori charred squid with lime and coriander (Gf) | £5.50 |
| Sweetcorn fritters with spiced mango chutney & poppadom (v, vgn, gf, df) | £5.50 |
| Salt cod bacalao with toasted focaccia (gfo) | £5.50 |
| Starters | |
| Mumbai red lentil dhal with toasted sourdough, toasted coconut, charred lime & coriander (v, gfo) | £8.00 |
| Smoked mackerel & horseradish pate with pickled fennel, cucumber & toasted sourdough (gfo) | £9.00 |
| Roasted goats cheese salad with pickled beetroot, roasted beetroot & candied walnuts (v, gf) | £8.00 |
| Sautéed tiger prawns with a fennel & orange salad & a nduja seaweed butter | £10.00 |
| Crispy Korean pork ribs with sweet BBQ glaze & Asian slaw | £9.00 |
| Pub classics | |
| Italian olive & cannellini bean burger with walnut pesto, red onion jam, vegan mozzarella & sweet potato fries (v, vgn, gfo, df) | £15.50 |
| Crispy battered haddock fillet with hand cut chips, homemade tartar sauce, mushy peas & lemon (gf, df) *make it vegan with Nori wrapped tofu | £17.90 |
| The Marlborough Tavern beef burger with smoked bacon & maple jam, monterey jack cheese, baby gem, tomato, burger sauce, pickles, skinny fries & coleslaw (gfo) | £16.00 |
| 8oz sirloin steak with hand cut chips, flat mushroom with bacon crumb, pickled onion puree & mixed leaf salad (gfo)
choice of green peppercorn sauce or roquefort butter |
£27.50 |
| Mains | |
| Saffron & sun blushed tomato risotto with walnut pesto, toasted pine nuts & feta (v, gf) | £16.50 |
| Nduja tomahawk pork chop with fennel gratin, romesco sauce & salsa verde | £22.50 |
| Keralan coconut curry with crispy tofu, roasted cauliflower, aubergine bhaji, coconut rice & poppadom (v, vg, df) | £16.50 |
| Pan fried sea bream with southern Thai curry sauce, baby corn, sugar snaps, shimeji mushrooms, sweet potato fondant & Asian slaw (gf, dfo) | £24.00 |
| Sides | |
| Skinny fries / Proper chips / House salad / Seasonal greens | £3.50 |
| Truffle & parmesan fries | £4.00 |
