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Game Night
Wednesday, November 7th
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RT @ThePigGuide On we swam: Brixham crab, curried celeriac slaw, puff pastry, Granny Smith & pink grapefruit - Celebration of the Sea @MarlboroughTav - a prandial party indeed! 🐷😀 pic.twitter.com/0urMrF9vKl

Yesterday from Marlborough Tavern's Twitter via Twitter Web Client

RT @ThePigGuide The party was almost over but ended on a wave of vanilla creme brulee, candied rosemary, raspberry sorbet & white chocolate glory - Celebration of the Sea @MarlboroughTav...splish splash fabulous! 😚🐷 pic.twitter.com/rDSiYsSBd3

Yesterday from Marlborough Tavern's Twitter via Twitter Web Client

RT @ThePigGuide Next up, a big, bold Dory experience, w/ chorizo & mussel chowder, shaved fennel & chorizo oil - like, WOW! 😚🐷 pic.twitter.com/ZqW2dsAR7x

Yesterday from Marlborough Tavern's Twitter via Twitter Web Client

RT @ThePigGuide Celebration of the Sea @MarlboroughTav last night... twitter.com/ThePigGuide/st…

Yesterday from Marlborough Tavern's Twitter via Twitter Web Client

RT @ThePigGuide Whipped smoked cod roe, salt cod donut, pickled grapes & focaccia: first course @MarlboroughTav Celebration of the Sea last night...D.l.V.I.N.E! 😚🐷 pic.twitter.com/6GCQ4yaTIl

Yesterday from Marlborough Tavern's Twitter via Twitter Web Client

RT @ThePigGuide Brill in all senses of the word: pan roasted, served w/ burnt cauli puree, tempura rock oyster (amazing!), crispy salsify, salt baked pink firs & hollandaise - Celebration of the Sea @MarlboroughTav last night 😍🐷 pic.twitter.com/kHoV2k9SzK

Yesterday from Marlborough Tavern's Twitter via Twitter Web Client

RT @HareHoundsBath We currently still have spaces left for Friday. To reserve a table call 01225 482682 . . . . #friday #friyay #lunch #dinner #tourist #food #drink #whereelsewouldyoube #bathgastropub #southwest #crumbsmag #bathdining #bath #foodie ift.tt/2yOuOLu pic.twitter.com/q5vGt7KIo4

Yesterday from Marlborough Tavern's Twitter via Twitter Web Client

TONIGHT - celebration of the sea 5 course tasting menu • here’s a sneak peak at one of the dishes... Whipped smoked coda roe / salt cod doughnut / pickles grapes / toasted focaccia • ift.tt/2pVfSXQ pic.twitter.com/ALLtETPqJO

About 3 days ago from Marlborough Tavern's Twitter via IFTTT

COCKTAIL OF THE MONTH • Espresso martini • ift.tt/2Afel5e pic.twitter.com/YOb5hdlZkp

About 3 days ago from Marlborough Tavern's Twitter via IFTTT

Celebration of the sea this evening! Five course tasting menu celebrating all things 🐠. A couple of tables left. To book call 01225 423731 ift.tt/2yI2smj pic.twitter.com/UMTcuVQBzi

About 3 days ago from Marlborough Tavern's Twitter via IFTTT

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